Try drizzling some on a never-ending supply of steak fries.Īmericans may not be fans of dunking their fries in mayo, but this decadent, gourmet version will persuade them otherwise. The poppyseeds are an unusual ingredient to be used in a sauce and do change the texture, but it is a welcomed change that works really well.Īs much as we enjoy this adaptable sauce on grilled chicken salad. Hence, it is another texture to enjoy with your meal. This gives everything you dunk in it or spread it on a faint crunch. The poppyseed honey mustard sauce becomes extremely creamy and has a wonderful texture. Red Robin raises the bar by using mayonnaise and poppyseed. While traditional Honey Mustard consists of honey, mustard, oil, and vinegar. It will become one of your go-to sauces for fries and chicken tenders.Ī lot of people prefer to soak honey mustard on everything, including salads, chicken tenders, and French fries. Also, you should try it with the Teriyaki Burger from Red Robin, and other foods. While Teriyaki sauce may be more commonly soaked up with leftover rice, it also tastes great on breaded chicken.

In addition, Red Robin transforms the traditional Teriyaki chicken dish into a sandwich by glazing grilled chicken with a thicker teriyaki sauce. Yet, this sauce due to its aromatic flavors pairs perfectly with a simple burger. You may think that this sauce and traditional American food shouldn’t go together. Its original application as a sauce for stir-frying beef, chicken, or shrimp has now been stolen for use in different international cuisines. Teriyaki Sauce, a traditional Japanese blend of honey and soy sauce, is the ideal balancing act of umami, sweetness, and saltiness. We believe you’ll enjoy piling it onto any burger or dipping fries in it. Nevertheless, we consider it to be a deliciously spicy sauce that is equally hot and flavorful. However, this is done without sacrificing on any flavor. The highly fiery chipotle is balanced off by the sweet, cooling ingredient in the mayonnaise base. Which is, essentially, barbecue sauce dressed up.ĭue to the naturally smokey chipotle flavor, the sweet barbecue sauce smoked, hickory flavor is highlighted even more. Chipotle peppers and mayonnaise in adobo are added to this sauce. The Campfire Sauce Mayo is a spicy, thick and creamy complement to the Buzz Sauce, which is sweet and tart.

In addition to that, this sauce compliments chicken, burgers and even chicken tenders quite well. It mimics a classic vinegar-based BBQ sauce from Tennessee or South Carolina, with the ideal balance of sharpness and sweetness. Along with these ingredients, Buzz Sauce also has granulated garlic, cayenne, red peppers, Worcestershire sauce, and other flavors. Anyone can transform into a bird, scouring the table for additional fries in order to slurp up every last bit of the acidic, sweet, and somewhat spicy sauce.īuzz Sauce is made up of a variety of ingredients, including a base of soybean, water, oil, and vinegar. We have done all the hard work for you.īelow is a round up of the best 15 dipping sauces that will improve any burger or fries eaten at Red Robin.īuzz Sauce, also known as buzzard sauce, is Red Robin’s exclusive BBQ sauce. There is a dipping sauce that will help elevate your dish in a way you may not have expected. No matter whether you have ordered some chicken, a burger, or even a soup or salad. However, as there are so many to choose from, you may be unsure which sauces are the best ones to try. These dipping sauces work well with any burger, fries or wedges on the Red Robin menu. No matter what you order from Red Robin, you will be greeted with an array of delicious dipping sauces. In this article, we will go through the top 15 dipping sauces that you have to try from Red Robin. Red Robin’s incredible gourmet burgers, which are served with endless buckets of their renowned thick-cut fries, are a hit with both children and adults.Ī huge assortment of burgers and fries, as well as an endless supply of crispy golden wedges, come with an astounding array of Red Robin sauces. While keeping the original idea of a burger bar, Red Robin offers a variety of beers to satisfy the adult crowd. It serves America’s go-to comfort food, in a fun, family-friendly setting with a stylish 1950s diner vibe. Red Robin (see also ‘ 18 Awesome Red Robin Menu Items To Try On Your Next Visit‘) offers burgers and fries. In 1969, Sam sold the pub to restaurateur Gerry Kingen, who renovated it and made it into the profitable franchise with 500+ locations it is today. This establishment was established in Seattle in 1940.

Red robin campfire sauce